One of the most trusted names in cutlery, Wüsthof offers a nimble paring knife designed for cutting without pressure. The serrated blade slices tomatoes, avocados, peaches, bread rolls and more without damaging their surfaces. Double-riveted to the high-carbon stainless steel blade, the double-riveted white handle is comfortable for everyday use.

Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof blades have been crafted in Solingen, Germany, for over 200 years.