Enamel in zesty lemon yellow coats timeless cast iron, making for a display-worthy braiser that goes effortlessly from stove to oven to table. The cast iron cooks evenly and efficiently, and Staub's signature textured matte black interior browns beautifully, resists scratching and cleans up easily. To ensure moist and flavorful results, the spiked lid creates a rainforest effect that returns juices back on the food, providing continuous, natural basting. A gorgeous addition to any table, the citron braising pan looks particularly fresh among white dinnerware and table linens.

Preferred by some of the world's greatest chefs, Staub's signature cast iron cookware has been crafted in France for over 40 years.