Inspired by garden thyme, the fresh, earthy green enamel that coats this stockpot is a Crate & Barrel exclusive. Grey-green porcelain enamel glazes a base of lightweight, fast-heating and responsive carbon steel, with a gleaming gold-finished knob adding a touch of glam. The large-capacity stockpot is fashioned with tall, straight sides, making it ideal for soup, stock, pasta and seafood boils.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and performance.