The perfect partner to expressive cuisine, this set of red-handled knives from one of the most respected names in cutlery complements your kitchen with vibrant color. The paring and chef's knives feature strong, long-lasting blades of hand-forged, tempered and hardened high-carbon steel with long-lasting, V-ground edges that are easy to sharpen. In a process that involves 38 separate steps of hammering, shaping, refining, sharpening, buffing and polishing, a solid sheet of steel is transformed into working art that will hold its edge and maintain its shape. A cheerful presence in your knife block, the high-impact, triple-riveted handles provide a comfortable handhold as well as a dash of earthy red in a shade inspired by dried sumac berries.


Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof cutlery has been crafted in Solingen, Germany, for over 200 years.