Serve a single serving of pot pie, cornbread or peach cobbler in charming style with this mini cocotte. Inspired by perfectly ripe peaches and effervescent bellinis, the rosy Peche—French for peach—enamel that coats the miniature baking dish glows with a hint of gloss. The coral-hued glaze coats the dense stoneware, blocking moisture absorption to prevent cracking, crazing, scratches and stains. The lid locks in moisture, while the nearly non-stick interior effortlessly releases food and cleans up easily. This mini round cocotte goes from stovetop to oven to table for a summery presentation.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.