The Blacklock collection updates classic Lodge cast iron cookware for the modern kitchen. Lighter than traditional cast iron, this double-burner griddle is triple-seasoned for a naturally non-stick finish. The pan's generous proportions accommodate enough French toast, bacon, grilled cheese or steaks for the whole household. Crafted in a graceful loop that allows airflow, the elevated, extended handle stays cool longer. Use the pan to cook a feast on the stove, in the oven, over a campfire or on a grill.
Each piece of Lodge cast iron cookware is backed by the company's over 125 years of experience.
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Lodge Cast Iron Cookware