Enameled in warm, creamy grey inspired by oysters, this cast iron Dutch oven is indispensable for slow-cooking, braising, searing, roasting or baking. The pot has a smooth interior that promotes caramelization, resists stains and prevents sticking for easy cleanup. The cast iron maintains even and consistent heat, while the tight-fitting lid seals in moisture. Generously sized to cook nine or more servings, the Dutch oven is ideal for serving a crowd. Use it for whatever's on the menu, be it clam chowder, roasted chicken or sourdough bread.
Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.
| • | Cast iron |
| • | Porcelain enamel finish |
| • | Stainless steel knob |
| • | Made without PFAS |
| • | Accommodates 9+ servings |
| • | Easy-grip loop handles |
| • | No seasoning required |
| • | Impervious to acid, alkali, odors and stains |
| • | Resists chipping, cracking, crazing and scratching |
| • | Easy-to-clean |
| • | Excellent heat retention and distribution |
| • | Tight-fitting lid circulates steam and returns moisture to food |
| • | Safe to use with metal utensils |
| • | Compatible with all cooktops, including induction |
| • | Freezer-safe |
| • | Oven- and broiler-safe to 500°F |
| • | Not microwave-safe |
| • | Dishwasher-safe |
| • | We recommend hand washing to preserve product quality over time |
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