Le Creuset Skillets & Pans

Experience French Craftsmanship with Le Creuset Skillets

Add a French-designed touch to the kitchen with a Le Creuset skillet. Made from enameled cast iron, Le Creuset cast-iron skillets come in a variety of sizes and colors to complete your Le Creuset cookware set. Use a Le Creuset frying pan with flared sides that make it easy to toss and turn ingredients for shallow frying, sauteing and searing. What’s more? Le Creuset skillets are naturally non-stick due to the development of a natural patina over time, and they can withstand high heat, making Le Creuset pans oven-safe. Keep weeknight cooking easy with pan-seared halibut made in one pan. Begin by sauteing bell peppers in a Le Creuset Signature skillet, adding dry seasonings, garlic and capers. Transfer the cooked ingredients from the Le Creuset frying pan into a bowl and place your halibut in the skillet, cooking through completely before plating on a serving platter. Choose from a Le Creuset enameled cast iron skillet for a pop of color in the kitchen, or maintain a streamlined look with a Le Creuset stainless steel frying pan.